CMontyBurns
02-02-2004, 03:30 PM
from Slate.com
Make It New:
How the pursuit of novelty has caused haute cuisine to go mass market. an article about three-Michelin-starred Catalan Chef Ferran AdriĆ* (http://slate.msn.com/id/2094567/)
some interesting ideas about cuisine
Make It New:
How the pursuit of novelty has caused haute cuisine to go mass market. an article about three-Michelin-starred Catalan Chef Ferran AdriĆ* (http://slate.msn.com/id/2094567/)
some interesting ideas about cuisine